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Hospitality Staffing UK
Job role in detail
£19,000 - £20,000 PLUS BONUS
Restaurant Manager required for award winning Hotel & Restaurant in Lincoln. My client is a successful business with over 30 bedrooms, banqueting for over 200, Restaurant, Lounge and 2 Bars. They have an AA Rosette and are currently looking to strengthen their team with the appointment of a Restaurant Manager.
The Restaurant can seat 80 covers and is open for breakfast, lunch and dinner. The food is modern British and uses fresh, local ingredients which reflects the quality and the consistency of the food and service. The Restaurant caters for both hotel residents and locals.
We are looking for a confident, passionate individual who thrives on a challenge and is focused on delivering quality, consistent service and ensuring guests have the best possible experience. We are looking for someone who has a passion for service and high standards and is focused on providing an amazing experience for guests.
The key attributes for this role are:
The ability to drive sales and provide a great guest experience
Staff training and development
A good understanding of wines and food
Understanding of wage costs
A genuine passion for the industry
Strong organisational skills and the ability to develop the team
A keen eye for detail and standards
Excellent customer service skills
A good understanding of wine
Duty management shifts.
This role would give you the chance to work with a dedicated and friendly team. Straight shifts